Beautiful cakes that  taste delicious, made at competitive prices with  great attention to detail. 

Courses offered, so  that  you can  make  your  own  bespoke decorations.

 

FOOD HYGIENE 5

DBS CHECKED

Based  in  Sydenham. London SE26

 

As  a mother  of  four  children, a doctor  and primary school   teacher I studied at the Bath School of Cookery in 1997 and set up a small cake business in 2008. I have made cakes for all types of formal and celebratory occasions including display pieces for a London law firm. As a Master Baker in Royal Icing and Cake Decorating I have had the honour to have been taught by some of the world’s best tutors including Eddie Spence (OBE) who was commissioned by Her Majesty the Queen and is considered internationally to be one of the best in his field at royal icing.  Paddi Clarke , one of the UK’s leading figures in sugar craft and Mark Tilling who was the UK’s Chocolate Master between 2006 and 2010 also  have  been  among  the  tutors who  have  given me  beautiful techniques to  use  and  pass on  in the courses  I  give.

 

WHY SHOULD I MAKE YOUR CAKE?

 

• The cakes are  delicious because  the best ingredients are used!

• There is  always great  attention  to  detail.

• A portion  is  always a muffin size cupcake  and not a  finger slice.

• You will get great value  for money.